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Gragees de colors (24 g): sucre, midó de blat, xarop de glucosa, colorants (curcumina, complexos cúprics de clorofil·lines, antocianines), concentrat de remolatxa, extracte de pebre vermell, concentrat de rave, llimona i cassis; mantega de coco, agent de recobriment (cera d'abella, blanca i groga). Flocs de sucre al cacau (21 g): sucre, pasta de cacau (15,3%)*, cacau desgreixat en pols (12,4%)*, xarop de glucosa, emulgent (lecitina de gira-sol), antiaglomerant (talc). Fideus de colors (20 g): sucre, midó modificat, mantega de palma, xarop de glucosa, concentrat de càrtam i llimona; concentrat de moniato i rave; antiaglomerant (talc), colorant (blau brillant FCF). Crispies amb 3 xocolates (80% xocolata blanca, 80% xocolata, 80% xocolata amb llet) (13 g): sucre, mantega de cacau, pasta de cacau, farina d'arròs, nata en pols, farina de blat, llet desnatada en pols, extracte de malt de blat, emulgent (lecitina de soja), gluten de blat, dextrosa, sal, aroma natural de vainilla, midó. *Percentatge expressat sobre la fracció de flocs.